Posts Tagged: local food
I have been much heartened by what our farming neighbours in West Kintyre have been up to. The Jones of South Muasdale farm have recently harvested crops of oats and barley. The Scottish climate is ideally suited to these grains.
I am wrestling with a question Angus Hardie, director of Local People Leading (LPL), posed online a few weeks ago. For a number of years I have been involved in this unique Scottish organisationon, an alliance of national networks